We have been working with Resorts in the Maldives for nearly twenty years and know the challenges faced by Chefs in remote commercial kitchens. This experience makes Prestige Foods the right partner when it is time to build kitchens and other utility areas in island resorts. Prestige works with Resorts and our commercial kitchen and restaurant design company partners to design, Project Manage, install and commission bespoke solutions for our Clients.
Our partnerships are focused on providing the right solution to meet the needs of Chefs and operators in unique and sometimes challenging situations.
With our parnters, we have designed, built, installed and service Resort and Restaurant kitchens in the Maldives, Sri Lanka and Fiji and bring a wealth of know how to your next project.
For more information, please contact us.